Ingredients & Allergen Information
Main Ingredients: light brown sugar, white sugar, unsalted butter, eggs, pure vanilla extract, wheat flour, baking soda, baking powder, salt, white chocolate chips (sugar, cocoa butter, milk ingredients, soy lecithin), yogurt-covered pretzels (sugar, palm oil, modified milk ingredients, whey, yogurt powder, soy lecithin, wheat flour, salt, yeast), pumpkin cake poppers (sugar, wheat flour, milk, eggs, butter, pumpkin purée, spices), cream cheese chips (sugar, palm oil, milk ingredients, soy lecithin), Belgian white chocolate (sugar, cocoa butter, milk powder, soy lecithin), maple cookies (wheat flour, sugar, palm oil, glucose syrup, maple flavour), buttery-flavoured coconut oil.
Contains: Wheat, Milk, Soy, Eggs, Coconut
⚠️ All of our allergen-friendly cookies are made with certified gluten-free, dairy-free, and egg-free ingredients where noted. We follow certified allergen awareness and food handling safety practices to reduce the risk of cross-contact. Our cookies are prepared in a home kitchen that also handles wheat, dairy, eggs, soy, and nuts. While we take every precaution, including separate tools, sanitized work areas, and dedicated ingredient storage. Cross-contamination may occur. Please take note and enjoy with caution. 🙏🏽